Ingredients: Powder (coriander, turmeric, cinnamon, nature colour), palm oil, food additives (colors E124, E110, TAS 202, 211)
Directions: Stir well cooking, stir-fried, grilled, make sauce, 1 jars can cook from 500g to 2kg meat, the pot when almost cooked.
production standards: TC 01-2006/CS.BT
Number CBCL : 2514/2006/YTHCM-CNTC
preserved: Keep in dry and cool condition, salubrious
Expiry date : 1years
Total fat 2.4g (trans fat 0%)
Total carbohydrat 45.1g